From every cut to every bite, we add value—delivering a variety of high-quality, flavourful, and conveniently smoked meats you’ll love.
The Value-Added Processing Plant currently process both chicken and pork products, and we look forward to expanding into products made from beef, goat, and sheep. It’s where innovation meets versatility to bring more locally crafted meat options to market.
To view our smoked products, visit Copperwood Pork, Caribbean Passion, Bad Dawg.
